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Community Greenhouse
Since 2017, our Community Greenhouse has been growing thousands of culturally preferred seedlings, including okra for Indian and gumbo dishes, epazote for Mexican dishes and herbal teas, and bitter melon and Japanese cucumber for the Southeast Asian cuisine.
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We make the seedlings available for free to our Home Gardening families and also sell them through this website, at our urban farm, and through local nurseries and partners.
2019 Environmentalist of the Year Award Winner

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