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Black Bean Quinoa Salad
Anonymous
Submitted By:
- Ingredients:
- 1 cup uncooked quinoa
- 2 cups water or broth
- 2 roma tomatoes, diced
- 1 ripe avocado, diced
- 1-15 oz can black beans, rinsed and drained
- 1-12 oz can corn, drained
- 1 bell pepper, diced
- 1/4 cup green onion, diced
- 1 jalapeno pepper, seeded and diced
- 1/3 cup cilantro, chopped
Dressing:
- 1/4 cup vegetable oil
- 1 1/2 tablespoon lime juice
- 1 teaspoon sugar
- 1 teaspoon cumin
- 1/4 teaspoon garlic powder
- 1/2 tablespoon red wine vinegar
- 1/8 teaspoon salt
- 1/4 teaspoon pepper
Instructions:
1. Cook quinoa according to package directions and allow it to cool.
2. Combine quinoa, tomatoes, avocado, black beans, corn, bell pepper, green onion, jalapeno and cilantro in a large bowl.
3. In a small bowl, combine all dressing ingredients and mix well. Pour over vegetables and toss to coat. 4. Add quinoa and combine
5. Refrigerate until ready to serve
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